Rotisserie chicken is a convenient, time-saving option that is perfect for busy days when you still want a delicious, hearty meal. With its tender meat and crispy skin, rotisserie chicken is versatile enough to be used in various dishes—from classic comfort food to creative weeknight meals. Whether you pick it up from the store or make your own at home, rotisserie chicken is a great ingredient to keep on hand.
In this article, we’ll share some of the best rotisserie chicken recipes that will save you time without sacrificing flavor!
1. Rotisserie Chicken Salad
This fresh and healthy chicken salad is perfect for lunch or dinner. With the convenience of rotisserie chicken, this recipe comes together in just minutes.
Ingredients:
- 2 cups shredded rotisserie chicken
- 1 cup diced celery
- 1/2 cup red onion, diced
- 1/2 cup grapes, halved
- 1/4 cup mayonnaise
- 1 tsp Dijon mustard
- Salt & pepper to taste
- Fresh lettuce or greens for serving
Instructions:
- In a large bowl, combine the shredded rotisserie chicken, celery, red onion, and grapes.
- In a small bowl, whisk together mayonnaise, Dijon mustard, salt, and pepper.
- Pour the dressing over the chicken mixture and toss to combine.
- Serve over fresh lettuce or mixed greens for a light, healthy meal.
👉 Tip: For extra crunch, add toasted almonds or walnuts to the salad!
2. Rotisserie Chicken Tacos
These quick and easy chicken tacos are a hit for Taco Tuesday or any casual dinner.
Ingredients:
- 2 cups shredded rotisserie chicken
- 1 tbsp olive oil
- 1 tsp chili powder
- 1 tsp cumin
- 1/2 tsp garlic powder
- Salt & pepper to taste
- Corn or flour tortillas
- Toppings: shredded cheese, lettuce, salsa, avocado, sour cream
Instructions:
- In a skillet, heat olive oil over medium heat. Add the shredded rotisserie chicken, chili powder, cumin, garlic powder, salt, and pepper.
- Stir to combine and cook for 3-5 minutes, until the chicken is heated through and coated with spices.
- Warm the tortillas and fill each with the seasoned chicken.
- Top with your favorite taco toppings like cheese, lettuce, salsa, and avocado.
👉 Tip: For extra flavor, add a squeeze of fresh lime juice on top!
3. Rotisserie Chicken Soup
This comforting chicken soup is a great way to use leftover rotisserie chicken, and it’s perfect for colder months.
Ingredients:
- 2 cups shredded rotisserie chicken
- 4 cups chicken broth
- 1 cup carrots, diced
- 1 cup celery, diced
- 1 onion, chopped
- 2 garlic cloves, minced
- 1 tsp dried thyme
- 1 cup cooked pasta or rice (optional)
- Salt & pepper to taste
Instructions:
- In a large pot, sauté the onion, garlic, carrots, and celery until softened, about 5 minutes.
- Add the chicken broth, shredded rotisserie chicken, and dried thyme. Bring to a simmer.
- Cook for 15-20 minutes, until the vegetables are tender.
- Add the cooked pasta or rice (optional), and simmer for another 5 minutes.
- Season with salt and pepper to taste, then serve hot.
👉 Tip: Add a handful of spinach or kale for extra nutrition and color!
4. Rotisserie Chicken Alfredo Pasta
This creamy chicken Alfredo pasta is a rich and satisfying meal that you can make in just 30 minutes.
Ingredients:
- 2 cups shredded rotisserie chicken
- 1 lb pasta (fettuccine, penne, or your choice)
- 1/2 cup heavy cream
- 1/2 cup grated Parmesan cheese
- 2 tbsp butter
- 2 garlic cloves, minced
- Salt & pepper to taste
- Fresh parsley, chopped (for garnish)
Instructions:
- Cook the pasta according to package instructions, then drain and set aside.
- In a large skillet, melt butter over medium heat. Add the garlic and sauté for 1 minute.
- Pour in the heavy cream and bring to a simmer. Stir in the Parmesan cheese and cook for 3-4 minutes until the sauce thickens.
- Add the shredded rotisserie chicken and cooked pasta to the skillet. Toss to combine and heat through.
- Season with salt and pepper, then garnish with fresh parsley before serving.
👉 Tip: For an extra kick, add a pinch of red pepper flakes to the sauce!
5. Rotisserie Chicken Quesadillas
These cheesy rotisserie chicken quesadillas are a quick and satisfying meal for any time of day.
Ingredients:
- 2 cups shredded rotisserie chicken
- 1 cup shredded cheddar cheese
- 1/2 cup diced bell peppers
- 1/2 cup diced onion
- 4 flour tortillas
- 2 tbsp olive oil
- Salsa and sour cream for dipping
Instructions:
- In a skillet, sauté the bell peppers and onion in olive oil until softened, about 5 minutes.
- Add the shredded rotisserie chicken to the skillet and heat through.
- Place a tortilla in a clean skillet over medium heat. Sprinkle half of the cheese, then top with the chicken mixture.
- Place another tortilla on top and cook for 2-3 minutes per side, until golden and crispy.
- Remove from heat, cut into wedges, and serve with salsa and sour cream.
👉 Tip: Add a handful of fresh cilantro or jalapeños for extra flavor!
6. Rotisserie Chicken Pizza
Use rotisserie chicken to make a quick and tasty pizza that the whole family will love.
Ingredients:
- 1 pizza crust (store-bought or homemade)
- 1 cup shredded rotisserie chicken
- 1/2 cup barbecue sauce
- 1 cup shredded mozzarella cheese
- 1/2 red onion, thinly sliced
- 1/4 cup cilantro, chopped
Instructions:
- Preheat your oven according to the pizza crust package instructions (or 425°F/220°C).
- Spread a thin layer of barbecue sauce on the pizza crust.
- Top with shredded rotisserie chicken, mozzarella cheese, and red onion slices.
- Bake for 10-15 minutes, until the crust is golden and the cheese is bubbly.
- Sprinkle with fresh cilantro before serving.
👉 Tip: You can swap the barbecue sauce for marinara sauce for a different flavor profile!
Rotisserie chicken is a versatile, time-saving ingredient that can be used in countless recipes. Whether you’re making chicken salad, tacos, soup, pasta, quesadillas, or pizza, rotisserie chicken makes these dishes quick and easy while still being full of flavor.